Zheng Long Restaurant - 94596 Walnut Creek, CA

Business Name: Zheng Long Restaurant
Categorized In: Restaurants
Address: 1448 South Main St, Walnut Creek, CA 94596
Phone Number: (925) 930-8088
Contact Person: Eric Zhang, Owner
NAICS Code: 7225111
SIC Code: 5812
Business Type: B2C (Business to Consumer)
Employee #: 1 to 4
Location Type: Single Location
Annual Revenue ($): $100.000 to $499.999
Share This Business:
Similar Businesses: Tender Greens - Walnut Creek, CA 94596
Hub Caps Restaurant - Walnut Creek, CA 94596
Bing Crosby S Restaurant & Piano Lounge - Walnut Creek, CA 94596
Stelle Bistro - Walnut Creek, CA 94596
Cafecitos Cafe - Walnut Creek, CA 94596
Nalida Thai Kitchen - Walnut Creek, CA 94596
San Francisco Creamery - Walnut Creek, CA 94596
Al Borz Restaurant - Walnut Creek, CA 94596
Eleve Restaurant & Bar - Walnut Creek, CA 94596
Pho Saigon Restaurant - Walnut Creek, CA 94596
Home of Chicken N Waffles - Walnut Creek, CA 94596
Team Rib Factory - Walnut Creek, CA 94596
Sasa Restaurant - Walnut Creek, CA 94596
Cinco DE Mayo Restaurant - Walnut Creek, CA 94596
Mill Ray Resturants Inc - Walnut Creek, CA 94596
Crepes A Go Go - Walnut Creek, CA 94596
Vanessa's Bistro - Walnut Creek, CA 94596
Ike's Love & Sandwiches - Walnut Creek, CA 94596
Chef Jon Lee - Walnut Creek, CA 94596
Cypress Park Restaurant - Walnut Creek, CA 94596

Zheng Long Restaurant provides professional Restaurants from its single location at the coordinates 37.89151,-122.05774.

The company offers B2C variables under the SIC code 5812 and NAICS code 7225111, while making an annual revenue of $100.000 to $499.999 and hiring a total of 1 to 4 employees.

Founded in 0, the company can now be visited at 1448 South Main St, Walnut Creek, California 94596 or contacted through representative Eric Zhang, Owner at (925) 930-8088.

For frequently asked questions and further inquiries about professional Restaurants, get to know more about Zheng Long Restaurant through its company website at . Engage with this business on its social media platforms through on Twitter and on Facebook.