| Business Name: | Wild Flour Bakery & Cafe |
| Categorized In: | Cafes |
| Address: | 29105 Canwood St, Agoura Hills, CA 91301 |
| Phone Number: | (818) 597-8774 |
| Contact Person: | Greg Yulish, Chief Executive Officer |
| Website Address: | wildflourbakeryandcafe.com |
| NAICS Code: | 3118110 |
| SIC Code: | 5812 |
| Business Type: | B2C (Business to Consumer) |
| Founding Year: | 2013 |
| Employee #: | 1 to 4 |
| Location Type: | Single Location |
| Annual Revenue ($): | $500.000 to $999.999 |
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Wild Flour Bakery & Cafe provides professional Cafes from its single location at the coordinates 34.14587,-118.75683.
The company offers B2C variables under the SIC code 5812 and NAICS code 3118110, while making an annual revenue of $500.000 to $999.999 and hiring a total of 1 to 4 employees.
Founded in 2013, the company can now be visited at 29105 Canwood St, Agoura Hills, California 91301 or contacted through representative Greg Yulish, Chief Executive Officer at (818) 597-8774.
For frequently asked questions and further inquiries about professional Cafes, get to know more about Wild Flour Bakery & Cafe through its company website at wildflourbakeryandcafe.com. Engage with this business on its social media platforms through on Twitter and on Facebook.