| Business Name: | Valley Farm Meats |
| Categorized In: | Meat Processing |
| Address: | 1317 North Wooster Avenue, Strasburg, OH 44680 |
| Phone Number: | (330) 878-5557 |
| Contact Person: | Paul Berry, Owner |
| Website Address: | valleyfarmmeats.com |
| NAICS Code: | 4452100 |
| SIC Code: | 2011 |
| Business Type: | B2B (Business to Business) |
| Founding Year: | 1950 |
| Employee #: | 1 to 4 |
| Location Type: | Single Location |
| Annual Revenue ($): | $2.500.000 to $4.999.999 |
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Valley Farm Meats provides professional Meat Processing from its single location at the coordinates 40.61281,-81.536481.
The company offers B2B variables under the SIC code 2011 and NAICS code 4452100, while making an annual revenue of $2.500.000 to $4.999.999 and hiring a total of 1 to 4 employees.
Founded in 1950, the company can now be visited at 1317 North Wooster Avenue, Strasburg, Ohio 44680 or contacted through representative Paul Berry, Owner at (330) 878-5557.
For frequently asked questions and further inquiries about professional Meat Processing, get to know more about Valley Farm Meats through its company website at valleyfarmmeats.com. Engage with this business on its social media platforms through on Twitter and on Facebook.