The Egg And I provides professional Restaurants from its single location at the coordinates 29.78526,-95.534614.
The company offers B2C variables under the SIC code 5812 and NAICS code 722511, while making an annual revenue of $500.000 to $999.999 and hiring a total of 1 to 4 employees.
Founded in 2010, the company can now be visited at 9778 Katy Freeway, Houston, Texas 77055 or contacted through representative Mike Haik at (713) 461-3447.
For frequently asked questions and further inquiries about professional Restaurants, get to know more about The Egg And I through its company website at theeggandirestaurants.com. Engage with this business on its social media platforms through on Twitter and on Facebook.