| Business Name: | Technique At Le Cordon Bleu |
| Categorized In: | French Restaurants |
| Address: | 361 West Chestnut St, Chicago, IL 60610 |
| Phone Number: | (312) 873-2032 |
| Contact Person: | Edward G Leonard |
| Website Address: | techniquerestaurant.com |
| NAICS Code: | 7225111 |
| SIC Code: | 5812 |
| Business Type: | B2C (Business to Consumer) |
| Founding Year: | 2011 |
| Employee #: | 1 to 4 |
| Location Type: | Single Location |
| Annual Revenue ($): | $100.000 to $499.999 |
| Share This Business: | |
| Similar Businesses: |
Bistrot Margot Inc - Chicago, IL 60610 Old Town Brasserie - Chicago, IL 60610 Kiki's Bistro - Chicago, IL 60610 |
Technique At Le Cordon Bleu provides professional French Restaurants from its single location at the coordinates 41.89814,-87.63775.
The company offers B2C variables under the SIC code 5812 and NAICS code 7225111, while making an annual revenue of $100.000 to $499.999 and hiring a total of 1 to 4 employees.
Founded in 2011, the company can now be visited at 361 West Chestnut St, Chicago, Illinois 60610 or contacted through representative Edward G Leonard at (312) 873-2032.
For frequently asked questions and further inquiries about professional French Restaurants, get to know more about Technique At Le Cordon Bleu through its company website at techniquerestaurant.com. Engage with this business on its social media platforms through on Twitter and on Facebook.