| Business Name: | San Antonio Bakery |
| Categorized In: | Sponge Goods, Bakery: Except Frozen |
| Address: | 344 West Rosecrans Avenue, Compton, CA 90222 |
| Phone Number: | (310) 638-1763 |
| Contact Person: | Sal Martinez, Owner |
| NAICS Code: | 3118120 |
| SIC Code: | 2051 |
| Business Type: | B2B & B2C |
| Founding Year: | 1960 |
| Employee #: | 1 to 4 |
| Location Type: | Single Location |
| Annual Revenue ($): | $2.500.000 to $4.999.999 |
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San Antonio Bakery provides professional Sponge Goods, Bakery: Except Frozen from its single location at the coordinates 33.90321,-118.2293.
The company offers BOTH variables under the SIC code 2051 and NAICS code 3118120, while making an annual revenue of $2.500.000 to $4.999.999 and hiring a total of 1 to 4 employees.
Founded in 1960, the company can now be visited at 344 West Rosecrans Avenue, Compton, California 90222 or contacted through representative Sal Martinez, Owner at (310) 638-1763.
For frequently asked questions and further inquiries about professional Sponge Goods, Bakery: Except Frozen, get to know more about San Antonio Bakery through its company website at . Engage with this business on its social media platforms through on Twitter and on Facebook.