| Business Name: | Publix Super Market |
| Categorized In: | Meat Processing |
| Address: | 870 Village Oak Lane, Lake Mary, FL 32746 |
| Phone Number: | (407) 804-1950 |
| Contact Person: | Jeff Mackey, General Manager |
| Website Address: | publix.com |
| NAICS Code: | 4451100 |
| SIC Code: | 7299 |
| Business Type: | B2B (Business to Business) |
| Employee #: | 1 to 4 |
| Location Type: | Branch |
| Annual Revenue ($): | $20.000.000 to $49.9999.999 |
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Publix Super Market provides professional Meat Processing from its branch at the coordinates 28.78737,-81.35714.
The company offers B2B variables under the SIC code 7299 and NAICS code 4451100, while making an annual revenue of $20.000.000 to $49.9999.999 and hiring a total of 1 to 4 employees.
Founded in 0, the company can now be visited at 870 Village Oak Lane, Lake Mary, Florida 32746 or contacted through representative Jeff Mackey, General Manager at (407) 804-1950.
For frequently asked questions and further inquiries about professional Meat Processing, get to know more about Publix Super Market through its company website at publix.com. Engage with this business on its social media platforms through on Twitter and on Facebook.