Business Name: | Patisserie Chantilly |
Categorized In: | Bakeries |
Address: | 2383 Lomita Boulevard # 104, Lomita, CA 90717 |
Phone Number: | (310) 257-9454 |
Contact Person: | Keiko Nojima, Owner |
Website Address: | patisseriechantilly.com |
NAICS Code: | 7225111 |
SIC Code: | 5461 |
Business Type: | B2C (Business to Consumer) |
Founding Year: | 2005 |
Employee #: | 1 to 4 |
Location Type: | Single Location |
Annual Revenue ($): | $1.000.000 to $2.499.999 |
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Weber-Millbrook Bakery - Lomita, CA 90717 Albertsons Bakery - Lomita, CA 90717 St Moritz Bakery - Lomita, CA 90717 |
Patisserie Chantilly provides professional Bakeries from its single location at the coordinates 33.80469,-118.32516.
The company offers B2C variables under the SIC code 5461 and NAICS code 7225111, while making an annual revenue of $1.000.000 to $2.499.999 and hiring a total of 1 to 4 employees.
Founded in 2005, the company can now be visited at 2383 Lomita Boulevard # 104, Lomita, California 90717 or contacted through representative Keiko Nojima, Owner at (310) 257-9454.
For frequently asked questions and further inquiries about professional Bakeries, get to know more about Patisserie Chantilly through its company website at patisseriechantilly.com. Engage with this business on its social media platforms through on Twitter and on Facebook.