| Business Name: | Otto's Sausage Kitchen |
| Categorized In: | Sausages/Other Prepared Meat Prod Manufacturers |
| Address: | 4138 Se Woodstock Boulevard, Portland, OR 97202 |
| Phone Number: | (503) 771-6714 |
| Contact Person: | Jerry Eichentopf, Owner |
| Website Address: | ottossausagekitchen.com |
| NAICS Code: | 7225111 |
| SIC Code: | 2013 |
| Business Type: | B2B (Business to Business) |
| Founding Year: | 1955 |
| Employee #: | 1 to 4 |
| Location Type: | Single Location |
| Annual Revenue ($): | $100.000 to $499.999 |
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Otto's Sausage Kitchen provides professional Sausages/Other Prepared Meat Prod Manufacturers from its single location at the coordinates 45.47914,-122.6197.
The company offers B2B variables under the SIC code 2013 and NAICS code 7225111, while making an annual revenue of $100.000 to $499.999 and hiring a total of 1 to 4 employees.
Founded in 1955, the company can now be visited at 4138 Se Woodstock Boulevard, Portland, Oregon 97202 or contacted through representative Jerry Eichentopf, Owner at (503) 771-6714.
For frequently asked questions and further inquiries about professional Sausages/Other Prepared Meat Prod Manufacturers, get to know more about Otto's Sausage Kitchen through its company website at ottossausagekitchen.com. Engage with this business on its social media platforms through on Twitter and on Facebook.