Henry Restaurant Equipment provides professional Wholesale Restaurant Equipment and Supplies from its single location at the coordinates 40.71282,-73.996226.
The company offers B2B variables under the SIC code 5046 and NAICS code 4234403, while making an annual revenue of $10.000.000 to $19.9999.999 and hiring a total of 1 to 4 employees.
Founded in 2000, the company can now be visited at 30 Henry St, New York City, New York 10002 or contacted through representative Pei Xing Huang, Owner at (212) 233-7978.
For frequently asked questions and further inquiries about professional Wholesale Restaurant Equipment and Supplies, get to know more about Henry Restaurant Equipment through its company website at henderusa.com. Engage with this business on its social media platforms through on Twitter and on Facebook.