| Business Name: | Halliday Custom Meats |
| Categorized In: | Meat Processing |
| Address: | 112 East Main St, Halliday, ND 58636 |
| Phone Number: | (701) 938-4377 |
| Contact Person: | Jim Hausauer, Owner |
| NAICS Code: | 3116110 |
| SIC Code: | 2011 |
| Business Type: | B2B (Business to Business) |
| Employee #: | 1 to 4 |
| Location Type: | Single Location |
| Annual Revenue ($): | $2.500.000 to $4.999.999 |
| Share This Business: |
Halliday Custom Meats provides professional Meat Processing from its single location at the coordinates 47.34894,-102.34151.
The company offers B2B variables under the SIC code 2011 and NAICS code 3116110, while making an annual revenue of $2.500.000 to $4.999.999 and hiring a total of 1 to 4 employees.
Founded in 0, the company can now be visited at 112 East Main St, Halliday, North Dakota 58636 or contacted through representative Jim Hausauer, Owner at (701) 938-4377.
For frequently asked questions and further inquiries about professional Meat Processing, get to know more about Halliday Custom Meats through its company website at . Engage with this business on its social media platforms through on Twitter and on Facebook.