| Business Name: | Flame Broiler |
| Categorized In: | Steak and Barbecue Restaurants |
| Address: | 2526 South Figueroa St, Los Angeles, CA 90007 |
| Phone Number: | (213) 745-8923 |
| Contact Person: | Tommy Han, Site Manager |
| Website Address: | flamebroilerusa.com |
| NAICS Code: | 7225111 |
| SIC Code: | 5812 |
| Business Type: | B2C (Business to Consumer) |
| Founding Year: | 2009 |
| Employee #: | 1 to 4 |
| Location Type: | Branch |
| Annual Revenue ($): | $100.000 to $499.999 |
| Share This Business: |
Flame Broiler provides professional Steak and Barbecue Restaurants from its branch at the coordinates 34.02866,-118.27562.
The company offers B2C variables under the SIC code 5812 and NAICS code 7225111, while making an annual revenue of $100.000 to $499.999 and hiring a total of 1 to 4 employees.
Founded in 2009, the company can now be visited at 2526 South Figueroa St, Los Angeles, California 90007 or contacted through representative Tommy Han, Site Manager at (213) 745-8923.
For frequently asked questions and further inquiries about professional Steak and Barbecue Restaurants, get to know more about Flame Broiler through its company website at flamebroilerusa.com. Engage with this business on its social media platforms through on Twitter and on Facebook.