Duck Soup Inn provides professional Restaurants from its single location at the coordinates 48.58099,-123.08118.
The company offers B2C variables under the SIC code 5812 and NAICS code 7225111, while making an annual revenue of $500.000 to $999.999 and hiring a total of 1 to 4 employees.
Founded in 1977, the company can now be visited at 50 Duck Soup Lane, Friday Harbor, Washington 98250 or contacted through representative Gretchen Allison, Owner at (360) 378-4878.
For frequently asked questions and further inquiries about professional Restaurants, get to know more about Duck Soup Inn through its company website at ducksoupinn.com. Engage with this business on its social media platforms through on Twitter and on Facebook.