| Business Name: | Cruz Bay Culinary Concepts |
| Categorized In: | Industry Specialist Consultants |
| Address: | 2730 North Racine Avenue, Chicago, IL 60614 |
| Phone Number: | No number given |
| Contact Person: | Peter Retak |
| NAICS Code: | 541611 |
| SIC Code: | 8742 |
| Business Type: | B2B (Business to Business) |
| Founding Year: | 2002 |
| Employee #: | 1 to 4 |
| Location Type: | Single Location |
| Annual Revenue ($): | $50.000 to $99.999 |
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Cruz Bay Culinary Concepts provides professional Industry Specialist Consultants from its single location at the coordinates 41.931862,-87.65888.
The company offers B2B variables under the SIC code 8742 and NAICS code 541611, while making an annual revenue of $50.000 to $99.999 and hiring a total of 1 to 4 employees.
Founded in 2002, the company can now be visited at 2730 North Racine Avenue, Chicago, Illinois 60614 or contacted through representative Peter Retak at No number given.
For frequently asked questions and further inquiries about professional Industry Specialist Consultants, get to know more about Cruz Bay Culinary Concepts through its company website at . Engage with this business on its social media platforms through on Twitter and on Facebook.