| Business Name: | Andy Ngo |
| Categorized In: | Poultry Slaughtering and Processing |
| Address: | 8916 Cooks Road, Calvert, TX 77837 |
| Phone Number: | (210) 654-3340 |
| Contact Person: | Andy Ngo |
| NAICS Code: | 311615 |
| SIC Code: | 2015 |
| Business Type: | B2B (Business to Business) |
| Founding Year: | 2009 |
| Employee #: | 1 to 4 |
| Location Type: | Single Location |
| Annual Revenue ($): | $50.000 to $99.999 |
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Andy Ngo provides professional Poultry Slaughtering and Processing from its single location at the coordinates 31.077939,-96.72558.
The company offers B2B variables under the SIC code 2015 and NAICS code 311615, while making an annual revenue of $50.000 to $99.999 and hiring a total of 1 to 4 employees.
Founded in 2009, the company can now be visited at 8916 Cooks Road, Calvert, Texas 77837 or contacted through representative Andy Ngo at (210) 654-3340.
For frequently asked questions and further inquiries about professional Poultry Slaughtering and Processing, get to know more about Andy Ngo through its company website at . Engage with this business on its social media platforms through on Twitter and on Facebook.