Business Name: | Seybert Food Processing |
Categorized In: | Jelly, Corncob (Gelatin) |
Address: | 144 West Carthage St, Meade, KS 67864 |
Phone Number: | (620) 873-5150 |
Contact Person: | Roy Seybert |
NAICS Code: | 311999 |
SIC Code: | 2099 |
Business Type: | B2B & B2C |
Founding Year: | 1988 |
Employee #: | 1 to 4 |
Location Type: | Single Location |
Annual Revenue ($): | $50.000 to $99.999 |
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Seybert Food Processing provides professional Jelly, Corncob (Gelatin) from its single location at the coordinates .
The company offers BOTH variables under the SIC code 2099 and NAICS code 311999, while making an annual revenue of $50.000 to $99.999 and hiring a total of 1 to 4 employees.
Founded in 1988, the company can now be visited at 144 West Carthage St, Meade, Kansas 67864 or contacted through representative Roy Seybert at (620) 873-5150.
For frequently asked questions and further inquiries about professional Jelly, Corncob (Gelatin), get to know more about Seybert Food Processing through its company website at . Engage with this business on its social media platforms through on Twitter and on Facebook.