| Business Name: | Kay's Meat Processing |
| Categorized In: | Meat Processing |
| Address: | 5246 Hardy Springs Road, Mcalester, OK 74501 |
| Phone Number: | (918) 423-7400 |
| Contact Person: | Chris Kay, Owner |
| NAICS Code: | 3116110 |
| SIC Code: | 2011 |
| Business Type: | B2B (Business to Business) |
| Founding Year: | 2012 |
| Employee #: | 1 to 4 |
| Location Type: | Single Location |
| Annual Revenue ($): | $2.500.000 to $4.999.999 |
| Share This Business: |
Kay's Meat Processing provides professional Meat Processing from its single location at the coordinates 34.86449,-95.75981.
The company offers B2B variables under the SIC code 2011 and NAICS code 3116110, while making an annual revenue of $2.500.000 to $4.999.999 and hiring a total of 1 to 4 employees.
Founded in 2012, the company can now be visited at 5246 Hardy Springs Road, Mcalester, Oklahoma 74501 or contacted through representative Chris Kay, Owner at (918) 423-7400.
For frequently asked questions and further inquiries about professional Meat Processing, get to know more about Kay's Meat Processing through its company website at . Engage with this business on its social media platforms through on Twitter and on Facebook.