Food Sensitivity Resources - 03842 Hampton, NH

Business Name: Food Sensitivity Resources
Categorized In: Business Planning and Organizing Services
Address: 215 High St, Hampton, NH 03842
Phone Number: (603) 463-0175
Contact Person: Kim Hopkins
NAICS Code: 541611
SIC Code: 8742
Business Type: B2B (Business to Business)
Founding Year: 2010
Employee #: 1 to 4
Location Type: Single Location
Annual Revenue ($): $50.000 to $99.999
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Food Sensitivity Resources provides professional Business Planning and Organizing Services from its single location at the coordinates 42.938632,-70.826453.

The company offers B2B variables under the SIC code 8742 and NAICS code 541611, while making an annual revenue of $50.000 to $99.999 and hiring a total of 1 to 4 employees.

Founded in 2010, the company can now be visited at 215 High St, Hampton, New Hampshire 03842 or contacted through representative Kim Hopkins at (603) 463-0175.

For frequently asked questions and further inquiries about professional Business Planning and Organizing Services, get to know more about Food Sensitivity Resources through its company website at . Engage with this business on its social media platforms through on Twitter and on Facebook.