Fishouse provides professional Restaurants from its single location at the coordinates 34.41359,-119.68783.
The company offers B2C variables under the SIC code 5812 and NAICS code 7225111, while making an annual revenue of $2.500.000 to $4.999.999 and hiring a total of 1 to 4 employees.
Founded in 0, the company can now be visited at 101 East Cabrillo Boulevard, Santa Barbara, California 93101 or contacted through representative Adam White, Owner at (805) 966-2112.
For frequently asked questions and further inquiries about professional Restaurants, get to know more about Fishouse through its company website at sbfishhouse.com. Engage with this business on its social media platforms through on Twitter and on Facebook.