| Business Name: | East Coast Catering |
| Categorized In: | Caterers |
| Address: | 3117 West Clay St, Richmond, VA 23230 |
| Phone Number: | (804) 447-2271 |
| Contact Person: | Richard Sheppard, Chief Executive Officer |
| Website Address: | eccltd.ca |
| NAICS Code: | 7223200 |
| SIC Code: | 5812 |
| Business Type: | B2C (Business to Consumer) |
| Founding Year: | 2011 |
| Employee #: | 1 to 4 |
| Location Type: | Single Location |
| Annual Revenue ($): | $100.000 to $499.999 |
| Share This Business: | |
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East Coast Catering provides professional Caterers from its single location at the coordinates 37.567035,-77.472473.
The company offers B2C variables under the SIC code 5812 and NAICS code 7223200, while making an annual revenue of $100.000 to $499.999 and hiring a total of 1 to 4 employees.
Founded in 2011, the company can now be visited at 3117 West Clay St, Richmond, Virginia 23230 or contacted through representative Richard Sheppard, Chief Executive Officer at (804) 447-2271.
For frequently asked questions and further inquiries about professional Caterers, get to know more about East Coast Catering through its company website at eccltd.ca. Engage with this business on its social media platforms through on Twitter and on Facebook.