| Business Name: | Dulces Kitchen Pastry Desserts |
| Categorized In: | Pastries |
| Address: | 2653 Biola Avenue, San Diego, CA 92154 |
| Phone Number: | (619) 429-8863 |
| Contact Person: | Maria Coronel |
| NAICS Code: | 445291 |
| SIC Code: | 5461 |
| Business Type: | B2C (Business to Consumer) |
| Founding Year: | 2006 |
| Employee #: | 1 to 4 |
| Location Type: | Single Location |
| Annual Revenue ($): | $50.000 to $99.999 |
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Dulces Kitchen Pastry Desserts provides professional Pastries from its single location at the coordinates 32.562715,-117.078377.
The company offers B2C variables under the SIC code 5461 and NAICS code 445291, while making an annual revenue of $50.000 to $99.999 and hiring a total of 1 to 4 employees.
Founded in 2006, the company can now be visited at 2653 Biola Avenue, San Diego, California 92154 or contacted through representative Maria Coronel at (619) 429-8863.
For frequently asked questions and further inquiries about professional Pastries, get to know more about Dulces Kitchen Pastry Desserts through its company website at . Engage with this business on its social media platforms through on Twitter and on Facebook.