| Business Name: | Dough Connection |
| Categorized In: | Pizza Doughs, Prepared: From Purchased Flour |
| Address: | 32a Holton St, Woburn, MA 01801 |
| Phone Number: | (781) 932-5850 |
| Contact Person: | Mark Pesaturo, Owner |
| Website Address: | thedoughconnection.com |
| NAICS Code: | 4244900 |
| SIC Code: | 2045 |
| Business Type: | B2B & B2C |
| Founding Year: | 1996 |
| Employee #: | 1 to 4 |
| Location Type: | Single Location |
| Annual Revenue ($): | $10.000.000 to $19.9999.999 |
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Dough Connection provides professional Pizza Doughs, Prepared: From Purchased Flour from its single location at the coordinates 42.47493,-71.13244.
The company offers BOTH variables under the SIC code 2045 and NAICS code 4244900, while making an annual revenue of $10.000.000 to $19.9999.999 and hiring a total of 1 to 4 employees.
Founded in 1996, the company can now be visited at 32a Holton St, Woburn, Massachusetts 01801 or contacted through representative Mark Pesaturo, Owner at (781) 932-5850.
For frequently asked questions and further inquiries about professional Pizza Doughs, Prepared: From Purchased Flour, get to know more about Dough Connection through its company website at thedoughconnection.com. Engage with this business on its social media platforms through on Twitter and on Facebook.