| Business Name: | Cook-In-the-Kitchen |
| Categorized In: | Wholesale Food Specialties |
| Address: | Lake Fairlee Road, Post Mills, VT 05058 |
| Phone Number: | (802) 333-4141 |
| Contact Person: | Tim Goodwin, Owner |
| Website Address: | cookinthekitchen.com |
| NAICS Code: | 4244902 |
| SIC Code: | 5149 |
| Business Type: | B2B (Business to Business) |
| Employee #: | 1 to 4 |
| Location Type: | Single Location |
| Annual Revenue ($): | $2.500.000 to $4.999.999 |
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Cook-In-the-Kitchen provides professional Wholesale Food Specialties from its single location at the coordinates 43.87737,-72.26504.
The company offers B2B variables under the SIC code 5149 and NAICS code 4244902, while making an annual revenue of $2.500.000 to $4.999.999 and hiring a total of 1 to 4 employees.
Founded in 0, the company can now be visited at Lake Fairlee Road, Post Mills, Vermont 05058 or contacted through representative Tim Goodwin, Owner at (802) 333-4141.
For frequently asked questions and further inquiries about professional Wholesale Food Specialties, get to know more about Cook-In-the-Kitchen through its company website at cookinthekitchen.com. Engage with this business on its social media platforms through on Twitter and on Facebook.