| Business Name: | Bernard Cajun Sea-Fry Restaurant |
| Categorized In: | Cajun Restaurants |
| Address: | 204 Carmen St, Cottonport, LA 71327 |
| Phone Number: | (318) 876-2136 |
| Contact Person: | James Bernard, Owner |
| NAICS Code: | 7225111 |
| SIC Code: | 5812 |
| Business Type: | B2C (Business to Consumer) |
| Founding Year: | 2001 |
| Employee #: | 1 to 4 |
| Location Type: | Single Location |
| Annual Revenue ($): | $500.000 to $999.999 |
| Share This Business: |
Bernard Cajun Sea-Fry Restaurant provides professional Cajun Restaurants from its single location at the coordinates 30.98372,-92.04797.
The company offers B2C variables under the SIC code 5812 and NAICS code 7225111, while making an annual revenue of $500.000 to $999.999 and hiring a total of 1 to 4 employees.
Founded in 2001, the company can now be visited at 204 Carmen St, Cottonport, Louisiana 71327 or contacted through representative James Bernard, Owner at (318) 876-2136.
For frequently asked questions and further inquiries about professional Cajun Restaurants, get to know more about Bernard Cajun Sea-Fry Restaurant through its company website at . Engage with this business on its social media platforms through on Twitter and on Facebook.