Bayou Kitchen provides professional Restaurants from its single location at the coordinates 43.67025,-70.28432.
The company offers B2C variables under the SIC code and NAICS code , while making an annual revenue of $50.000 to $99.999 and hiring a total of 1 to 4 employees.
Founded in 2003, the company can now be visited at 543 Deering Avenue, Portland, Maine 04103 or contacted through representative Karl Silander at (207) 774-4935.
For frequently asked questions and further inquiries about professional Restaurants, get to know more about Bayou Kitchen through its company website at thebayoukitchen.com. Engage with this business on its social media platforms through on Twitter and on Facebook.